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MBT seminarji 2014 - Revision history
2026-06-28T13:11:27Z
Revision history for this page on the wiki
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VeronikaJarc at 21:02, 23 May 2014
2014-05-23T21:02:49Z
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). [[Vpliv valina in drugih aminokislin na vsebnost diacetila in 2,3-pentadiona v pivini]] Jernej Mustar, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). [[Vpliv valina in drugih aminokislin na vsebnost diacetila in 2,3-pentadiona v pivini]] Jernej Mustar, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140)[[Ksilanazni ter celulosomski sistemi klostridij:vpogled v molekularni pristoti za izboljšavo sevov]] Luka Grm, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140)[[Ksilanazni ter celulosomski sistemi klostridij:vpogled v molekularni pristoti za izboljšavo sevov]] Luka Grm, 19. maja</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) <ins style="font-weight: bold; text-decoration: none;">[[Proizvodnja fuzijskega proteina iz domene 3 zunajceličnega proteina virusa denge in liganda M-celic v transgenem rižu kali]] </ins>Veronika Jarc, 26. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) [[Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov.]] Valter Bergant, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) [[Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov.]] Valter Bergant, 26. maja</div></td></tr>
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VeronikaJarc
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9492&oldid=prev
ValterB at 07:26, 21 May 2014
2014-05-21T07:26:37Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 07:26, 21 May 2014</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140)[[Ksilanazni ter celulosomski sistemi klostridij:vpogled v molekularni pristoti za izboljšavo sevov]] Luka Grm, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140)[[Ksilanazni ter celulosomski sistemi klostridij:vpogled v molekularni pristoti za izboljšavo sevov]] Luka Grm, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) <ins style="font-weight: bold; text-decoration: none;">[[</ins>Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov.<ins style="font-weight: bold; text-decoration: none;">]] </ins>Valter Bergant, 26. maja</div></td></tr>
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ValterB
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9470&oldid=prev
Luka Grm at 19:04, 16 May 2014
2014-05-16T19:04:15Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 19:04, 16 May 2014</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). [[Vpliv valina in drugih aminokislin na vsebnost diacetila in 2,3-pentadiona v pivini]] Jernej Mustar, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). [[Vpliv valina in drugih aminokislin na vsebnost diacetila in 2,3-pentadiona v pivini]] Jernej Mustar, 19. maja</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140)[[<del style="font-weight: bold; text-decoration: none;">Talk</del>:<del style="font-weight: bold; text-decoration: none;">MBT seminarji 2014</del>]] Luka Grm, 19. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140)[[<ins style="font-weight: bold; text-decoration: none;">Ksilanazni ter celulosomski sistemi klostridij</ins>:<ins style="font-weight: bold; text-decoration: none;">vpogled v molekularni pristoti za izboljšavo sevov</ins>]] Luka Grm, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td></tr>
</table>
Luka Grm
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9467&oldid=prev
Luka Grm at 19:00, 16 May 2014
2014-05-16T19:00:09Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 19:00, 16 May 2014</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). [[Vpliv valina in drugih aminokislin na vsebnost diacetila in 2,3-pentadiona v pivini]] Jernej Mustar, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). [[Vpliv valina in drugih aminokislin na vsebnost diacetila in 2,3-pentadiona v pivini]] Jernej Mustar, 19. maja</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140) Luka Grm, 19. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140)<ins style="font-weight: bold; text-decoration: none;">[[Talk:MBT seminarji 2014]] </ins>Luka Grm, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td></tr>
</table>
Luka Grm
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9462&oldid=prev
JernejMustar at 16:02, 16 May 2014
2014-05-16T16:02:32Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td>
<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 16:02, 16 May 2014</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). [[Pretvorba proteinskih odpadkov v biogoriva in amonijak z bakterijo B. subtilis]] Elmina Handanović, 12. maja 2014</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). [[Pretvorba proteinskih odpadkov v biogoriva in amonijak z bakterijo B. subtilis]] Elmina Handanović, 12. maja 2014</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). Jernej Mustar, 19. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1). <ins style="font-weight: bold; text-decoration: none;">[[Vpliv valina in drugih aminokislin na vsebnost diacetila in 2,3-pentadiona v pivini]] </ins>Jernej Mustar, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140) Luka Grm, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140) Luka Grm, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td></tr>
</table>
JernejMustar
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9461&oldid=prev
JernejMustar at 13:11, 16 May 2014
2014-05-16T13:11:12Z
<p></p>
<table style="background-color: #fff; color: #202122;" data-mw="interface">
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 13:11, 16 May 2014</td>
</tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l24">Line 24:</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). [[Pretvorba proteinskih odpadkov v biogoriva in amonijak z bakterijo B. subtilis]] Elmina Handanović, 12. maja 2014</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). [[Pretvorba proteinskih odpadkov v biogoriva in amonijak z bakterijo B. subtilis]] Elmina Handanović, 12. maja 2014</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. Jernej Mustar, 19. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort<ins style="font-weight: bold; text-decoration: none;">. (K. Krogerus, et al., Microbiol Biotechnol. 2013 Aug; http://link.springer.com/article/10.1007%2Fs00253-013-4955-1)</ins>. Jernej Mustar, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140) Luka Grm, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140) Luka Grm, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td></tr>
</table>
JernejMustar
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9438&oldid=prev
Luka Bevc at 10:44, 10 May 2014
2014-05-10T10:44:10Z
<p></p>
<table style="background-color: #fff; color: #202122;" data-mw="interface">
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 10:44, 10 May 2014</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Engineering ''Escherichia coli'' for selective geraniol production with minimized endogenous dehydrogenation (J. Zhou; Journal of Biotechnology 169, 2014; http://www.sciencedirect.com/science/article/pii/S016816561300494X) [[Inženiring Escherichie coli za selektivno produkcijo geraniola z minimalno endogeno dehidrogenacijo]]. Maja Remškar, 5. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Engineering ''Escherichia coli'' for selective geraniol production with minimized endogenous dehydrogenation (J. Zhou; Journal of Biotechnology 169, 2014; http://www.sciencedirect.com/science/article/pii/S016816561300494X) [[Inženiring Escherichie coli za selektivno produkcijo geraniola z minimalno endogeno dehidrogenacijo]]. Maja Remškar, 5. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). Elmina Handanović, 12. maja 2014</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). <ins style="font-weight: bold; text-decoration: none;">[[Pretvorba proteinskih odpadkov v biogoriva in amonijak z bakterijo B. subtilis]] </ins>Elmina Handanović, 12. maja 2014</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). [[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] Luka Bevc, 12. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. Jernej Mustar, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. Jernej Mustar, 19. maja</div></td></tr>
</table>
Luka Bevc
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9432&oldid=prev
Luka Bevc at 14:25, 9 May 2014
2014-05-09T14:25:01Z
<p></p>
<table style="background-color: #fff; color: #202122;" data-mw="interface">
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 14:25, 9 May 2014</td>
</tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l23">Line 23:</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). Elmina Handanović, 12. maja 2014</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). Elmina Handanović, 12. maja 2014</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). Luka Bevc, 12. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Transcriptional comparison of the filamentous fungus Neurospora crassa growing on three major monosaccharides D-glucose, D-xylose and L-arabinose (J. Li ''et al''.; Biotechnology for Biofuels 7:31, 2014; http://www.biotechnologyforbiofuels.com/content/7/1/31/abstract). <ins style="font-weight: bold; text-decoration: none;">[[Primerjava transkriptoma filamentoznih gliv Neurospora crassa pri rasti na treh različnih vrstah monosaharidov: D-glukoze, D-ksiloze in L-arabinoze]] </ins>Luka Bevc, 12. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. Jernej Mustar, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Influence of valine and other amino acids on total diacetyl and 2,3-pentanedione levels during fermentation of brewer’s wort. Jernej Mustar, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140) Luka Grm, 19. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Xylanase and cellulase systems of Clostridium sp.: An insight on molecular approaches for strain improvement (L. Thomas ''et al''.; Bioresource Technology 2014 - v tisku; http://dx.doi.org/10.1016/j.biortech.2014.01.140) Luka Grm, 19. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># M Cell-Targeting Ligand and Consensus Dengue Virus Envelope Protein Domain III Fusion Protein Production in Transgenic Rice Calli (Tae-Geum K.''et al''.; Molecular Biotechnology 54, 880-887, 2013; http://link.springer.com/article/10.1007%2Fs12033-012-9637-1 ) Veronika Jarc, 26. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Negative selection and stringency modulation in phage-assisted continuous evolution (Jacob C. Carlson, Ahmed H. Badran, Drago A. Guggiana-Nilo & David R. Liu; Nature chemical biology 10, 216–222, 2014; http://www.nature.com/nchembio/journal/v10/n3/full/nchembio.1453.html) Negativna selekcija in spreminjanje striktnosti pri zvezni evoluciji s pomočjo fagov. Valter Bergant, 26. maja</div></td></tr>
</table>
Luka Bevc
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9397&oldid=prev
MajaRemskar at 19:46, 2 May 2014
2014-05-02T19:46:47Z
<p></p>
<table style="background-color: #fff; color: #202122;" data-mw="interface">
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 19:46, 2 May 2014</td>
</tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l20">Line 20:</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Development of influenza H7N9 virus like particle (VLP) vaccine: Homologous A/Anhui/1/2013 (H7N9) protection and heterologous A/chicken/Jalisco/CPA1/2012 (H7N3) cross-protection in vaccinated mice challenged with H7N9 virus (G. E. Smith ''et al''.; Vaccine 31, 4305-4313, 2013; http://www.sciencedirect.com/science/article/pii/S0264410X13009870). [[Razvoj cepiva za virus gripe H7N9 na osnovi virusu podobnih delcev]]. Ana Dolinar, 14. aprila</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Development of influenza H7N9 virus like particle (VLP) vaccine: Homologous A/Anhui/1/2013 (H7N9) protection and heterologous A/chicken/Jalisco/CPA1/2012 (H7N3) cross-protection in vaccinated mice challenged with H7N9 virus (G. E. Smith ''et al''.; Vaccine 31, 4305-4313, 2013; http://www.sciencedirect.com/science/article/pii/S0264410X13009870). [[Razvoj cepiva za virus gripe H7N9 na osnovi virusu podobnih delcev]]. Ana Dolinar, 14. aprila</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Generation of tumor-targeted human T lymphocytes from induced pluripotent stem cells for cancer therapy (M. Themeli ''et al.''; Nature Biotechnology 31, 928–933, 2013; http://www.nature.com/nbt/journal/v31/n10/full/nbt.2678.html). [[Iz induciranih pluripotentnih izvornih celic pripravljeni človeški limfociti T za terapijo raka]]. Urban Bezeljak, 14. aprila</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Generation of tumor-targeted human T lymphocytes from induced pluripotent stem cells for cancer therapy (M. Themeli ''et al.''; Nature Biotechnology 31, 928–933, 2013; http://www.nature.com/nbt/journal/v31/n10/full/nbt.2678.html). [[Iz induciranih pluripotentnih izvornih celic pripravljeni človeški limfociti T za terapijo raka]]. Urban Bezeljak, 14. aprila</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Engineering ''Escherichia coli'' for selective geraniol production with minimized endogenous dehydrogenation (J. Zhou; Journal of Biotechnology 169, 2014; http://www.sciencedirect.com/science/article/pii/S016816561300494X) [[Inženiring <del style="font-weight: bold; text-decoration: none;">''</del>Escherichie coli<del style="font-weight: bold; text-decoration: none;">'' </del>za selektivno produkcijo geraniola z minimalno endogeno dehidrogenacijo]]. Maja Remškar, 5. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Engineering ''Escherichia coli'' for selective geraniol production with minimized endogenous dehydrogenation (J. Zhou; Journal of Biotechnology 169, 2014; http://www.sciencedirect.com/science/article/pii/S016816561300494X) [[Inženiring Escherichie coli za selektivno produkcijo geraniola z minimalno endogeno dehidrogenacijo]]. Maja Remškar, 5. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). Elmina Handanović, 12. maja 2014</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). Elmina Handanović, 12. maja 2014</div></td></tr>
</table>
MajaRemskar
https://wiki.fkkt.uni-lj.si/index.php?title=MBT_seminarji_2014&diff=9396&oldid=prev
MajaRemskar at 19:45, 2 May 2014
2014-05-02T19:45:55Z
<p></p>
<table style="background-color: #fff; color: #202122;" data-mw="interface">
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 19:45, 2 May 2014</td>
</tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l20">Line 20:</td>
<td colspan="2" class="diff-lineno">Line 20:</td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Development of influenza H7N9 virus like particle (VLP) vaccine: Homologous A/Anhui/1/2013 (H7N9) protection and heterologous A/chicken/Jalisco/CPA1/2012 (H7N3) cross-protection in vaccinated mice challenged with H7N9 virus (G. E. Smith ''et al''.; Vaccine 31, 4305-4313, 2013; http://www.sciencedirect.com/science/article/pii/S0264410X13009870). [[Razvoj cepiva za virus gripe H7N9 na osnovi virusu podobnih delcev]]. Ana Dolinar, 14. aprila</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Development of influenza H7N9 virus like particle (VLP) vaccine: Homologous A/Anhui/1/2013 (H7N9) protection and heterologous A/chicken/Jalisco/CPA1/2012 (H7N3) cross-protection in vaccinated mice challenged with H7N9 virus (G. E. Smith ''et al''.; Vaccine 31, 4305-4313, 2013; http://www.sciencedirect.com/science/article/pii/S0264410X13009870). [[Razvoj cepiva za virus gripe H7N9 na osnovi virusu podobnih delcev]]. Ana Dolinar, 14. aprila</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Generation of tumor-targeted human T lymphocytes from induced pluripotent stem cells for cancer therapy (M. Themeli ''et al.''; Nature Biotechnology 31, 928–933, 2013; http://www.nature.com/nbt/journal/v31/n10/full/nbt.2678.html). [[Iz induciranih pluripotentnih izvornih celic pripravljeni človeški limfociti T za terapijo raka]]. Urban Bezeljak, 14. aprila</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Generation of tumor-targeted human T lymphocytes from induced pluripotent stem cells for cancer therapy (M. Themeli ''et al.''; Nature Biotechnology 31, 928–933, 2013; http://www.nature.com/nbt/journal/v31/n10/full/nbt.2678.html). [[Iz induciranih pluripotentnih izvornih celic pripravljeni človeški limfociti T za terapijo raka]]. Urban Bezeljak, 14. aprila</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Engineering ''Escherichia coli'' for selective geraniol production with minimized endogenous dehydrogenation (J. Zhou; Journal of Biotechnology 169, 2014; http://www.sciencedirect.com/science/article/pii/S016816561300494X) Inženiring ''Escherichie coli'' za selektivno produkcijo geraniola z minimalno endogeno dehidrogenacijo. Maja Remškar, 5. maja</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Engineering ''Escherichia coli'' for selective geraniol production with minimized endogenous dehydrogenation (J. Zhou; Journal of Biotechnology 169, 2014; http://www.sciencedirect.com/science/article/pii/S016816561300494X) <ins style="font-weight: bold; text-decoration: none;">[[</ins>Inženiring ''Escherichie coli'' za selektivno produkcijo geraniola z minimalno endogeno dehidrogenacijo<ins style="font-weight: bold; text-decoration: none;">]]</ins>. Maja Remškar, 5. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Identifying producers of antibacterial compounds by screening for antibiotic resistance. (M. N. Thaker et al.; Nature Biotechnology 31, 922-927; 2013). [[Identifikacija proizvajalcev antibakterijskih spojin z iskanjem odpornosti proti antibiotikom]]. Špela Podjed, 5. maja</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). Elmina Handanović, 12. maja 2014</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Consolidated conversion of protein waste into biofuels and ammonia using Bacillus subtilis (K-Y. Choi ''et al''.; Metabolic Engineering 2014 - v tisku; http://dx.doi.org/10.1016/j.ymben.2014.02.007). Elmina Handanović, 12. maja 2014</div></td></tr>
</table>
MajaRemskar